Source : Brooklynguy's Wine and Food Blog
Pinot Noir in Oregon's Willamette Valley is, in my opinion, still trying to figure out what it wants to be. Is it a new world style wine, dense, concentrated, and fruit forward? Or is it in the style of Burgundy, with more of an emphasis on delicate aromatics, balancing acidity, and earth tones? From what I've experienced, the majority of Willamette Valley Pinot is made in the new world style, and that's fine [..]
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