Source : Fermentation: The Daily Wine Blog
The new issue of Wine & Spirits Magazine is a fantastic read. The entire issue focuses on mavericks, revolutionaries and agents of change in wine (and food...for example, I learned that Goat is "in" and Pork Bellies are "out"...who knew!!) [..]



Vitiblog, métablog de la Vigne et du Vin, est édité par 

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